May 09, 2019 · Tips for Making Chicken Pie with Puff Pastry; This recipe is super easy to make, however there are some tips to help ensure that you wind up with crispy, flaky and delicious pies, every time! For pies, use thighs. Chicken breast tends to dry out, with less flavour. Save the breast for another meal! Directions. Preheat oven to 425°. In a large skillet, heat oil over medium heat. Add onion; cook and stir 4-6 minutes or until softened. Reduce heat to medium-low; cook 20-25 minutes or until deep golden brown, stirring occasionally. Combine cream cheese and Dijon mustard in a small bowl. Spread some of the cream cheese mixture over each chicken breast. Top each with 2 tablespoons of the mushroom mixture. Brush the edges of each square with water and wrap around the chicken. Place seam-side down on a baking sheet. Brush the tops with the beaten egg. After hundreds of Chicken Pot Pie recipes tested by our expert team, we chose the best Chicken Pot Pie recipe of 2021! Learn how to make in 4 easy steps! This classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce and a hearty mix of chicken and vegetables. Jul 08, 2013 · Chicken Pastry has been such a staple to our family gatherings – my mama actually makes turkey pastry at Thanksgiving, and at every family reunion, pastry is right up there with fried chicken. With the rush of everyday life, our family has been using the frozen pastry. Apr 28, 2016 · Puff pastry makes this Ham and Cheese Quiche so easy! No dough to prep, just press into the pan, fill and bake — perfect for Mother’s Day, Father’s Day, or any holiday brunch! So I realized that, in spite of my love for puff pastry and all the things it can do, I don’t have any recipes using puff pastry … After many trials, I found that using a rotisserie chicken for the filling and a good quality store-bought puff pastry for the crust were both excellent shortcuts. With that settled, I moved on to tackle the problem with most chicken pot pies: the bland, goopy white sauce. May 08, 2020 · Making Roasted Chicken Pieces in Oven. Just like our Baked Chicken Drumsticks, this is a recipe that requires a 50-minute baking in oven; 30 minutes at high heat and 20 minutes at medium heat.I’m not talking about any cooking skills here because you almost do nothing to roast chicken parts. This is a put in the oven and forget about it for some time kind of recipe. Dec 20, 2012 · 1/2 cup dry sherry, nonalcoholic wine or chicken broth ; 3/4 cup water ; 1 1/2 teaspoons parsley flakes ; 1 teaspoon poultry seasoning ; 2 cups cubed cooked chicken breast ; 1 cup frozen sweet peas, thawed ; 1 package (17.3 oz) frozen puff pastry sheets, thawed Preheat oven to 400°. Sprinkle chicken with salt and pepper. In a large skillet, brown chicken in butter for 1-2 minutes on each side. Remove to paper towels to drain. On a lightly floured surface, roll each pastry sheet into a 12-in. square. Cut into four 6-in. squares. Place a chicken breast in the center of each square; top with cheese and ham. Flaky puff pastry is the buttery base for these creamy, spicy Buffalo Chicken Pinwheels filled with blue cheese, scallions, hot sauce, cream cheese, and chopped chicken. These appetizers taste great hot or at room temperature and are the perfect party snack for a crowd (the recipe makes 40 pinwheels) or a tasty bite to enjoy with beers while watching the game. May 10, 2020 · Grease a pie dish, transfer the chicken and veggie mix into the pie dish; Top with puff pastry, pierce the pastry with a knife to create a few holes for steam to escape, and if you have the inclination brush the pastry with a little milk; Bake at 200 degrees Celcius for 15 minutes or until the pastry …